Modern. Gluten Free.
This is the kind of recipe you can make your own with spices and toppings you might like. It doesn't use exact quantities and produces between 12-15 serves (based on 400-500ml per bowl). It is easy to freeze and is a flavourful, cheap meal at less than $2 Australian per serve.
Dr. Nicola Boyd
I am trying to teach myself to be a medieval and renaissance confectioner. This has led to an interest in modern deserts too.